Incredible Cookies: A Delightful Journey into Linzer Biscuits
Welcome to the delightful realm of Linzer biscuits, where buttery goodness meets fruity perfection. In this article, we’ll embark on a journey to discover the art of making these incredible cookies that are bound to become your new favorite indulgence.
Ingredients
To create your own batch of Linzer biscuits, you’ll need:
Soft butter – 150 g (2/3 cup or 1 1/4 sticks)
Powdered sugar – 75 g (2/3 cup)
1 egg yolk
Plain flour – 250 g (2 cups)
Raspberry jam – 100 g (1/3 cup)
Method of Preparation
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